Fermented skate cod liver oil – not just for omega-3 fatty acids!

Fermented cod liver oil was once an exceptionally highly valued food in many cultures for strengthening body and mind. It contains EPA and DHA, the full spectrum of fat-soluble vitamins A, D, E, and K, as well as numerous enzymes and quinones. Because fermented cod liver oil is a natural product, its nutrients can be optimally absorbed by the body.

Green Pasture 's fermented skate cod liver oil is produced using traditional methods with modern quality control. Skate livers are fermented for up to six months without heat. A true slow food, each batch is then tested for purity.

Fermented stingray liver oil gel at a glance

Ingredients: Fermented cod liver oil from skate (fish), orange oil*, lemon oil*, clove oil* (* means USDA certified)

Contents: 180 ml (equivalent to 90 applications)

Recommended intake: 1/2 teaspoon (2 ml). Important: Always shake well before use.

Storage: Cool and dark

Allergy Information: Contains fish. This product is manufactured in a facility that also processes shellfish, milk, fish, soy, and tree nuts.

What are the small crystals in my cod liver oil?

The crystals are harmless – they form when the oil warms up to room temperature and then slowly cools down to below 5°C ( zB during transport).

To dissolve the crystals again, you can warm the oil to room temperature, if necessary in a water bath, until it liquefies. Then place it in the refrigerator, and the next time you take it, there should be no crystals left.

Why fermented cod liver oil is good

Today, many foods are less nutritious than they were 30 years ago. Our soils are depleted, and vegetables and animals are expected to grow quickly. Fermented cod liver oil is very nutrient-rich and thus makes an important contribution to an optimal supply of nutrients.